- 30 Min. Prep
- 20 Min. Cook
- 5 Servings
- 1055 Calories
Discover how to grill your pork belly Filipino-style with this fantastic pork liempo recipe. Juicy, tender, and given a satisfying, savory kick by Knorr’s Liquid Seasoning, it’s the ideal dish for Filipino BBQs or big family get-togethers.
In a bowl, marinate the pork belly cuts in vinegar, garlic, salt, and pepper for at least one hour.
Grill pork over charcoal on both sides until cooked.
Slice into bite-size pieces and serve warm with Knorr Sinamak Vinegar.