[short_signup_form]Quesadillas with Chicken
  • 10 Min. Prep
  • 3 Min. Cook
  • 6 Servings
  • 183 Calories

Quick and delicious, don’t miss our Quesadillas with Chicken made with Knorr Halal Chicken Bouillon Cubes for a dish sure to please your loved ones.

Ingredients
  • 1/4 Knorr Halal Chicken Bouillon Cube
  • 1 large chicken breast, cut into medium cubes
  • 3 tablespoons olive oil
  • 1/4 teaspoon chili powder
  • 1/2 teaspoon paprika
  • 1 teaspoon grated garlic
  • 1/2 teaspoon dried chives
  • 1/4 red bell pepper, cut into small cubes
  • 1/4 yellow bell pepper, cut into small cubes
  • 1 medium white onion, thinly sliced
  • Salt and pepper, to taste
  • 70 grams (2 1/2 ounces) cheese, grated
  • 2 large flour tortillas
  • 1 teaspoon unsalted butter
Directions
1

To prepare the filling, put a large pan over medium heat, add the olive oil, chicken cubes, salt, pepper, paprika, dried chives, and 1/4 Knorr Halal Chicken Bouillon Cube. Cook while stirring constantly for 7 minutes until the chicken is lightly golden brown. Place the cooked chicken in a bowl and set aside.

2

In the same pan over medium heat, add the olive oil, red and yellow pepper cubes, onion, and chili powder. Cook for 5 minutes until the vegetables are soft. Add the cooked chicken cubes to the vegetables mixture and continue cooking for 1 minute stirring from time to time until the filling mixture is well combined.

3

To assemble the quesadilla, put a large pan over medium-low heat, add the butter and heat a tortilla from one side.
Evenly spread 1/2 the amount of grated cheese on top of the tortilla sheet, add an even layer of the chicken mixture and cover it with another layer of grated cheese.

4

Cover the chicken and cheese layers with another tortilla sheet and cook for one minute.

5

Gently flip the tortilla to the other side using a spatula and cook for another minute.

6

Cut the chicken quesadilla into 6 triangles and serve immediately.